Middle-Eastern Healthy Vegan Green Beans and Artichoke Salad with Hazelnuts This delicious salad can be prepared in advance, travels really well, and is a ready-to-go, all-in-one meal for vegetarians.
Asian Vegan Spicy Vegan Kimchi Fried-Rice Kimchi-bokkeumbap is an addictive spicy fried rice. Day-old rice works best, so make some extra!
Middle-Eastern Sides Vegan Zucchini with Olive Oil and Tomatoes Adding just a little rice, this simple Turkish side-dish has a flavour greater than the sum of it parts.
Middle-Eastern Comforting Vegan Turkish Red Lentil Soup Mercimek Corbasi is a simple and wholesome blended soup spiced with paprika.
Middle-Eastern Baked Sweet Turkish Milk Cake with Semolina Revani is a light and fluffy cake that is perfect with tea or coffee.
Indian Fried Comforting Vegetable Pakoras With Green Chilli Spiced, battered, deep-fried vegetable fritters. Any veggies work but I like broccoli and cauliflower the best!
Italian Baked Comforting Sausage Pasta Bake With Breadcrumbs Perfect for using up leftover pasta, with a cheesy breadcrumb topping baked to perfection.
Asian Condiments Tangy Miso & Mayo Salad Dressing This tangy and creamy dressing is perfect with a kale salad, potato salad, fried tofu, or roast veggies.
Asian Spicy Vegan Korean-Style Mapo Tofu With Shiitake A Korean-twist on a traditional Chinese mapo tofu with gochujang and gochugaru. Adapted from an original recipe by maangchi.com
Middle-Eastern Comforting Vegan Ful Medames Fava Bean Mash Creamy fava beans seasoned with aromatic spices, awesome for breakfast, lunch or dinner.
Indian Spicy Healthy Dal Tadka With Yellow Lentils & Ghee A popular Indian curry made with cooked yellow lentils tempered with aromatic spices, herbs, and clarified butter (ghee).
Italian Healthy Vegan Summer Pasta With Cherry Tomatoes & Black Olives Seasoned with red wine vinegar and olive oil, tossed with cherry tomatoes, black olives and a herb-infused dressing.
Latin-American Condiments Vegan Quasecaca Sauce With Avocado Can be used as a vegan substitute for queso dip, or a topping for tacos and other Mexican dishes.
Latin-American Condiments Adobo All-Purpose Seasoning An all-purpose seasoning typically including garlic, oregano, black pepper, herbs, and spices.
Rest-of-World Comforting Healthy Polish Soup With Pickles & Sour Cream Zupa Orgórkowa (zoo-pah oh-goor-koh-vah) is a slightly tangy vegetable soup for pickle lovers!
Asian Spicy Vegan Korean Spicy "Beef" & Vegetable Stew Yukgaejang is a spicy and savory stew made with vegetables, shiitake, and your choice of mock-meat.
French Baked Comforting Silverbeet Stalk Gratin This dish is so good you'll find yourself buying silverbeet just for the stalks!
Spanish Healthy Comforting Potage De Garbanzos with Capsicum This chickpea stew from Granada is distinct from other recipies due to its unique thickener of egg and croutons.
Rest-of-World Healthy Sides Pickled Cabbage Tangy and crunchy, it's awesome in sandwiches, tacos, salads, or as a side.
Rest-of-World Sweet Baked Chocolate Self-Saucing Pudding An old-fashioned "never fail" dessert that becomes a mocha-pudding with the addition of coffee!
Asian Noodles Vegan Stir-Fried Sweet Potato Noodles A popular Korean dish of glassy sweet potato noodles stir-fried with vegetables and a sweet and savory sauce.
Latin-American Healthy Sides Sweet Potato Mash With Lime Salsa This Ottolenghi recipe is awesome with sausages, pan-fried tofu, or paneer steaks.
Indian Comforting Vegan Dal Makhani With Brown Lentils & Kidney Beans A creamy Indian curry made with brown lentils cooked in a rich tomato and coconut milk gravy.
Spanish Healthy Vegan Cantabrian-style Bean Stew Originating from the north of Spain, this rustic stew is seasoned with paprika and cumin.
Asian Condiments Vegetable Ramen Stock With Kombu It's called a ramen stock, but this is just a tasty broth that can be used in anything.
Rest-of-World Sweet Baked ANZAC Biscuits A traditional Australian and New Zealand sweet biscuit made with rolled oats, coconut, and golden syrup.
Italian Comforting Baked Veggie Lasagna Requires a bit of prep but honestly, who doesn't love a comforting, cheesy lasagna!
French Healthy Baked Ratatoullie With Eggplant, Zucchini & Capsicum This healthy dish is a great way to use up a variety of summer vegetables.
